zapped
adj. Spicy. This term is used to distinguish between food
that is hot (in temperature) and food that is spicy-hot.
For example, the Chinese appetizer Bon Bon Chicken is a kind of
chicken salad that is cold but zapped; by contrast, vanilla
wonton soup is hot but not zapped. See also oriental food,
laser chicken. See zap, senses 1 and 2.
