README	FILE		INI PRO V2.11e		 16-Sept-1995

TAKE CONTROL OF YOUR WINDOWS INI FILES.  KEEP ABREAST OF CHANGES YOU
MAKE TO THEM AND REST EASY KNOWING THAT YOU CAN ALWAYS RESTORE PREVIOUS
SETTINGS TO ANY INI FILE AT ANY TIME.


SHAREWARE or SAMPLER
********************

This program is provided free of charge for your use (or review in the case of the sampler)
however after a period of 30 days you must either remove the program or register your copy
by accessing SWREG on COMPUSERVE #7862 or by sending a cheque or money 
order for $25 Canadian or $16 US to

		Brian Mead
		P.O. Box 79210
		Hull, Quebec
		Canada
		J8Y 6V2

When you register, you will receive MeadSoft's e-mail address and regular 
updates on new products and updated releases from MeadSoft.  You will be
able to receive support on this and other MeadSoft products also.
 
NOTE: MeadSoft would be happy to negotiate volume discounts for corporate
      users.

Your comments and feedback are also welcome.	


SYSTEM REQUIREMENTS
*******************

A 486Dxxxx with 8M RAM using SVGA preferably 1024x768 (800x600 will do).
Need approximatly 400K disk space initially and keep in mind that the log
file will grow with use.

INSTALLATION
************

0) Decompress the initial file. 

1) Install the INIPROV2.HLP and INIPROV2.EXE in the same directory.

2) Add INIPROV2.EXE as a program item to the Windows 3.x or Windows '95
   group of your choice.

3) Double click (Win 3.x) or click and release(Win '95) to launch the 
   application.

HINT:   Please NOTE the RIGHT MOUSE BUTTON POPUP MENU WHEN YOU ARE IN
        ONE of the two MAIN Display Areas and when in the LOG FILE window.
        The sampler displays all of the behaviour of the real thing except
        refreshing with changes since NO CHANGES ARE allowed in the READ-ONLY
        sampler.  The sampler has had all of it's write capability disabled.
        


REMOVAL
*******

1) Delete the files mentioned above plus INIPROV2.LOG and this README file
   as well as the INIPRO##.EXE self-extracting distribution file.
