US Department of Agricultures Guide to Daily Food Choices -=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=- FOOD GUIDE PYRAMID Fats, Oils and Sweets /\ USE SPARINGLY / \ / \ --------------------------------- /--+-- \ ---------------------------------- Milk, Yogurt & Cheese Group / | \ Meat, Poultry, Fish 2-3 SERVINGS / | \ Dry Beans, Eggs / | \ & Nuts Group / | \ 2-3 SERVINGS ---------------------------- /-------++-------\ ----------------------------- Vegetable Group / | \ Fruit Group 3-5 SERVINGS / | \ 2-4 SERVINGS / | \ ------------------------ /------------+-----------\ ------------------------- Bread, Cereal, Rice / \ & Pasta Group / \ 6-11 SERVINGS / \ /________________________________\